Wage:$14.00 an hour
This is a part time position at our Lititz Pike Fresh Foods, requiring Monday - Sunday 8a-4p availability with Sunday as a standard shift.
Attention food lovers, are you ready to do what you love?
We have job opportunities at Stauffers of Kissel Hill! Why is this a perfect fit for you?
Your passions are ours too!
Stauffers of Kissel Hill is a local and family owned company that values
teamwork, respect, integrity, commitment, and service. We promote our team from
within our own company and will teach you with on the job training and leadership classes.
Team Member Benefits Include:
Weekly Pay~10% Employee Discount~Employee Referral Bonus
• Dips soups and salads into containers and sets up soup and salad displays in the retail sales case, as needed.
• Slices or cuts deli products per customer specifications, weighs and wraps sliced foods and affixes sticker.
• Prepares regular and specialty items according to departmental guidelines.
• Uses and maintains ovens and rotisserie.
• Cleans department area, including equipment, containers, storage areas, aisles, and display cases; keeping products and supplies well organized.
• Operates equipment, if needed (if over 18 years of age).
• Operates price scale with knowledge of current prices. Prices or changes price tags on merchandise referring to price list and in coordination with scan department.
• Packages merchandise according to departmental guidelines.
• Prepares and promotes department samples.
• Receives, opens, and unpacks cartons and crates of merchandise, checking invoice against items received. Promptly clears floor of all restocking equipment and debris.
• Rotates product according to departmental guidelines.
• Sets and signs displays of merchandise to attract customers and promote sales.
• Takes and processes customer orders according to customer request ensuring that product is ready on time.
• Takes inventory or examines merchandise on a regular basis, to identify items needing to be reordered or replenished.
• Able to lift 25-50 lbs.
• Must be 18 years of age or older.
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